Last week the students in Culinary Science had the opportunity to do a small catering job for visiting School Board members.
Mrs. Garretson chose the team leaders and then stepped back and let them work it out. They planned, shopped, practiced, plated, arranged. One of the pastries was a from scratch laminated dough and one of the options was intentionally chosen to provide a gluten free option.
Students you see pictured were in charge of "Day of" activities but listed below are all of the kids that participated.
Lily Nichols Morgan Freeburg Matthew Hajighassem Wesley Heine Jasmine Hernandez Alyssa Reedy Ceidra Salazar Tia Shean Hannah Spence Colin Thomas Ibrahim Velasquez Zoe Wakefield Kyli Washabaugh Charis Williams